The Monstera Deliciosa plant is native to the Southern Mexico and Panama regions, which is famous for its tropical climate and humid atmosphere. Also known as the Swiss Cheese Plant thanks to the exotic ridges and holes on the dark-green leaves, which is the selling point of the plant. The Monstera Deliciosa plant is perfect for biophilic design and indoor house plant that elevates the jungle-like and tropical aesthetics.
Size:
Pot size: 200mm pot
Width: 20cm
Height: 60-70cm including pot
Weight: 2kg
Care Guide:
1. Lighting
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Ideal: Bright, indirect sunlight.
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Avoid: Direct sunlight (in summer), as it can scorch the leaves.
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Placement: Near a window with filtered light, or you can use sheer curtains to soften the sunlight.
Monstera can tolerate lower light conditions, but their growth may slow down, and the leaves may lose some of their characteristic fenestrations (the holes or splits in the leaves)
2. Watering
Monstera plants like to be kept moderately moist but not soggy.
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When to water: Water when the top 1-2 inches of soil feels dry. Water thoroughly, allowing water to drain out of the bottom of the pot.
In the warmer months, water 1-2 times a week.
In winter months: water less frequently, every 10-14 days.
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Check drainage: Ensure your pot has good drainage to avoid water accumulating at the bottom. Overwatering can lead to root rot, so it’s important to let the soil dry out slightly between waterings.
3. Temperature and Humidity
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Temperature: Monstera plants prefer warm temperatures, typically between (18-29°C). They don’t tolerate cold drafts well and should be kept away from air conditioners or heaters.
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Humidity: Monstera plants love humidity. If your home is very dry, especially in winter, consider using a humidity tray, misting the leaves, or placing a humidifier nearby.
4. Soil
Monstera plants prefer a well-draining, rich potting mix. A general houseplant mix with added perlite or orchid bark works well.
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Soil type: Well-draining mix, such as peat-based with added perlite for aeration.
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pH: Slightly acidic to neutral (pH 5.5–7.0).
5. Fertilizing
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Type: Use a balanced liquid houseplant fertilizer or one specifically for leafy plants.
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Frequency: Once a month during the growing season (spring and summer), and less frequently (every 2-3 months) during the dormant period (fall and winter).
6. Pruning and Maintenance
Monstera plants can grow quite large and spread out, so regular pruning can help keep them manageable and encourage bushier growth.
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Pruning: Prune in the spring or early summer when the plant is actively growing.
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Repotting: Repot every 1-2 years or when the plant outgrows its pot. Choose a pot that’s 1-2 inches larger than the current one.
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Cleaning leaves: Dust the large leaves regularly with a damp cloth to keep them free of dust and encourage better light absorption.
7. Support/Climbing
Monstera plants are natural climbers in the wild, and providing a support for your plant to climb will mimic its natural habitat.
You can use a moss pole, trellis, or other vertical support. Tie the stems gently to the pole or support as they grow, allowing them to climb and spread.
8. Pests
Monstera plants are generally resistant to pests, but they can occasionally attract spider mites, aphids, or scale.
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Inspection: Regularly check the leaves for signs of pests, like yellowing or spots.
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Treatment: If pests are found, you can wipe the leaves with a damp cloth or spray with a mixture of water and mild dish soap. In severe cases, use an insecticidal soap.
9. Common Issues
If your Monstera is showing signs of stress, here are a few things to look out for:
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Yellowing leaves: Could be a sign of overwatering or poor drainage.
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Brown tips: Often caused by low humidity or underwatering.
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Wilting or drooping: Could indicate root rot or inconsistent watering.
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Leaves with no fenestrations: Often due to too little light.
Pet-friendly: Monstera Deliciosa plant is mildly toxic to pets and should be kept away from animals.
